Opening Houres
Mon _ Sat: 9.00 to 18.00
Drop A Line
+91-8744988187

What Are You Looking For?

What Are You Looking For?

Fenugreek Seed Suppliers in Germany.

A Leading Indian exporters of fenugreek seeds to the Germany include, offering high-quality, sorted-cleaned, and machine-cleaned seeds. Key suppliers provide bulk, wholesale, and organic options, catering to the UAE’s food and wellness industries. 

Key Exporters and Suppliers from (India to Germany):

Product Details & Export Standards:

  • Forms: Whole dry seeds, powder, and Kasuri Methi (dried leaves).
  • Quality: Sorted-cleaned, high-purity (99%), and organic.
  • HS Code: 0910.
  • Packing: Available in bulk or customized retail packaging.
  • Certifications: FSSAI, APEDA, and Phytosanitary certificates are typically provided. 

Sourcing Regions in India:

  • Rajasthan & Gujarat: The primary sourcing hubs for premium, high-aroma fenugreek seeds. 

These companies offer competitive prices (approx. $855 USD or ₹70–₹85 per kg) for bulk orders.  Wholesale Fenugreek Seed Exporter and Supplier in UAE

Wholesale Fenugreek Seed Exporter and Supplier in UAE. From trusted farms around the world, Apex Star delivers fresh nuts, spices,

2--- Fenugreek seeds (Trigonella foenum-graecum) are small, hard, yellowish-brown angular seeds, commonly used as a spice and in herbal medicine. They are characterized by a strong maple-like aroma, a bitter, celery-like taste, and are packed with fibre, iron, and high protein. They are widely used for enhancing digestion, regulating blood sugar, and supporting lactation. 

Fenugreek seeds (Trigonella foenum-graecum) are small, hard, yellowish-brown angular seeds, commonly used as a spice and in herbal medicine. They are characterized by a strong maple-like aroma, a bitter, celery-like taste, and are packed with fibre, iron, and high protein. They are widely used for enhancing digestion, regulating blood sugar, and supporting lactation. 

Key Physical & Chemical Specifications

  • Purity: Typically 98% to 99.5% (Export Quality).
  • Moisture: Generally 6% to 11.5% maximum (for long-term storage).
  • Admixture/Foreign Matter: Below 0.5% – 1%.
  • Total Ash: 9.5% Max.
  • Acid Insoluble Ash: 1.25% to 1.5% Max.
  • Size: Small, roughly 3–5 mm, angular/cuboid.
  • Colour: Yellow to yellowish-brown (golden brown).
  • Salmonella: Absent in 25 g.
  • Shelf Life: 12–24 months (when stored in cool, dry areas). 

Usage and Processing

  • Processing: Available as whole dried seeds, machine cleaned, or sortex cleaned.
  • Uses: Culinary (curries, pickles, spice blends like garam masala), medicinal (supplements), and industrial (cosmetics/hair care).
  • Flavour Profile: Bitter, warm, and aromatic. Toasting or soaking is often recommended to reduce bitterness.
  • Packaging: Commonly available in 200g-500g pouches, and in bulk packs (10kg-50kg). 

traditional Profile (per tablespoon - approx. 11g) 

  • Calories: 35
  • Protein: 3g
  • Fiber: 3g
  • Iron: 20% of Daily Value (DV).